Showing posts with label family. Show all posts
Showing posts with label family. Show all posts

Sunday, February 26, 2012

Playing Tourist

View from the Top of the Rock
My second cousin, Candace, came to visit New York last week. She had not been to NYC before and wanted to see some iconic NYC sights. Usually I'd point people toward the train station and say "have fun," when visitors want to go to Times Square. This time though, I put together a NYC sights on a budget itinerary that we both enjoyed immensely. Candace and her room mate Grace arrived Friday evening and left on Sunday. Wvery minute in between was well spent. Including the Saturday afternoon power nap. We saw two proposals, a Cohen brothers movie being filmed, street performers, subway rats, tourists, bums, hipsters, ate dumplings and bagels, visited mid town, chinatown, the seaport, WTC memorial, Grand Central and the tippy Top of the Rock. And we made lasagna. In less than 48 hours.

Dim Sum at Nom Wah Tea Parlor was the highlight of Friday night.
Either that, or the serenade --> proposal that we say at
Times Square. 

Capturing the view from the (almost) Top of the Rock

Candace and Grace getting oriented at the
Top of the Rock


Grand Central Station.
Best ceiling in the city. 

The World Trade Center Memorial on Sunday morning was a somber and wonderful experience.
Candace's visit was the perfect excuse to play tourist for a weekend. I saw things that I had yet to see and showed of some of my old favorites. Twas lovely :)

The only things we missed? A New York slice of pizza and Central Park. Gotta save something for next time, though.

Friday, January 6, 2012

Anderson Family Vacay

<3

Over the holidays, I had the pleasure of fleeing the city and escaping to sunny Arizona for a week with my fam. We spent part of the week visiting grandparents in Scottsdale and the other part of the week exploring Tucson and what appeared to be some of Arizona's nether regions (can we say massive border patrol checkpoints in the middle of the desert?). It has been quite awhile since the four of us have gone on vacation together and it was great :D Great to be back in our familiar routine, packing a backpack full of pb & js and traipsing up mountains with far fetched, but very real, hopes of spotting a bobcat. (Spoiler alert: we didn't.)


Christmas morning was awesome. Clare and I went for an early run while it was still brisk, through Grandma and Grandpa's palm tree lined retirement community and out into the endless maze of Scottsdale's shopping centers. Someone had a wood fire going, which was pleasant, yet strange to smell considering our faux tropical surroundings. Our Christmas trot was the perfect way to start the day. As was the massage that came after. Thanks Clare :)

Thai Massage

Clarie working wonders on mom

Sisters Xmas pic!
The first half of our week was spent with Grandma and Grandpa and different branches of the family who are stationed in AZ. Twas fun to see folks who we NEVER get to see, spend some quality time with our Grandparents and honestly to re-meet relatives. When you only see people once every 8 years or so, seeing them again is always such an adventure. As it turns out, I have some pretty cool second cousins. Who knew? Not I :)

Scrabble was played. The victor shall remain undisclosed. 

The best part of the trip though, was getting outside and hiking almost every day. Whether it was a quick, steep hike up one of Scottsdale's highly populated peaks in a recreational area, or a meandering ascent up the spine of Rincon Peak outside of Tuscon, it didn't matter. We got outside. Sucked in the dry, warm air, enjoyed a little sweat, and filled each other in on whats what in our lives. Though we go as a family, we often pair off in twos while hiking. Twos make sense on any trail. You can't shout a conversation from the back of a single file line of four. Hiking conversations are leisurely; a patched together discussion of news in our respective cities, pleasant silences filled by the rhythmic sound of hiking boots crunching on rocks, little jaunts down memory lane, observations about the surroundings, spattered with quick breaks to trade packs, slug some water, or snap a picture. 

Dancer on Camelback

Some clever person put a fully decorated Christmas tree
on top of Camelback Mtn. 

Getting to the tippy top of Squaw Peak w/ Mom, Dad and Greg

Ma n' Pa at Squaw Peak
\
Attention span at the Sonora Desert Museum fading...

...playing with cacti commences

One of these things is not like the others. 
I'll give you a hint: Its the dead one. 

Those boots make for an interesting center of balance!
We spent one evening at the Kitt Peak National Observatory on the Tohono O'odham Reservation. Kitt Peak is the only National Observatory in the country (ie, anyone whose application gets approved can use the telescopes) and is the highest concentration of telescopes in the world. Fancy! 

Ariel shot snagged from their website, tx!
We arrived just in time to catch the sunset. Kitt Peak was chosen as the location for the telescopes in part because of the incredible air quality. My camera couldn't capture how awesome this view was. Not because of the sunset itself, but because of the gorgeous layers of mountains in varying shades of blue gray stacked against the horizon. One of the nerds other visitors told me that the last row of mountains was in Baja, California, about 250 miles away. So cool.

As soon as the sun went down, we heard this loud, metal on metal grinding, like a garage door opening. Scared the shit out of me at first. It is a pretty startling noise for someone who has never been in the presence of a telescope coming to life. The telescopes are all digital and remotely operated. Someone, in some dark little room at the University of whatever, had opened the roof of the telescope with the push of a button. Our guide chatted away and as it got darker, the telescope swiveled around as needed, like a gigantic R2D2, snapping pictures of the Orion Nebula, 1500 light years away. Alone. On a mountain.

Astronomy isn't really my thing. Finding the constellations frustrates me and light years are really too big for my brain to comprehend. But, this place was pretty cool and I have to acknowledge the people who study such a mind bending topic and make it accessible to the rest of us. I saw Jupiter and it's four moons through a telescope. Couldn't have done that on my own.
Visitors watching the sunset.
Telescope waiting for the sun to go down before getting down to business. 
This time last week, I was slurping down a hot pink prickly pear margarita at El Charro Cafe in Tuscon and slipping into that post big meal, day in the sun has finally caught up with you, haze of satisfaction.  

Now it is 15 degrees in NYC. Not complaining. Just stating facts. 
I have been reunited with Zach and Harriet and the city I love, buuuuutttt... I'm just sayin. I was in shorts. 


The souvenir I didn't get?
A gorgeous dining room table with turquoise inlay.

Monday, January 17, 2011

Poo

This year I got a Poo Pen in my stocking at Christmas. My dad picked it out.



Today I found a turd on the ground that looks exactly like my Poo Pen.


Just thought I'd share.

Saturday, January 1, 2011

Gardening

Like washing a tent, gardening in NYC is sort of counter intuitive. You're SUPPOSED to get dirty when you garden. Thats half the fun of it. It felt very silly to spoon dirt from a ziploc bag over my kitchen counter. I was not exactly embracing mother nature, because then I'd just have to clean it up. But now I have a plant. So hey, whatever it takes. 

Mom gave me this Spider Plant for Xmas

Wednesday, December 29, 2010

Home

This is what home is like.
Break was excellent. It was so good to go home, eat good food, drink good wine, roll around on the floor in blankets and gab with my family. All with zero intention of getting things done. (So much getting done prior to coming home) Thanks Andersons and Zach :) The major issues on the daily docket were: 

1. What is for dinner?
2. What is our activity today?

Our first dinner together was at the Ambassador Hotel, in Baltimore. Best Indian food ever (Inc'l NYC. No lie). After garlic nan and the Bengan Khas (stewed eggplant tomato amazingness) and Chicken Madras, we experimented with Cardamom ice cream. Smells like febreze. Or lavender. You can feel it in your nose. Quite an entertaining thing to eat.

Clare, Zach and I took on dinner one night, cooking Venison sausages, balsamic marinated portobellos, and Israeli cous cous w/ parmesean, peppers and onions. 
As you can tell by Clare's sweatshirt and Zach's hat,
Mom and Dad are attempting to reduce their carbon
footprint.

Goes together like peas n' carrots.  

Dad did dinner all of the other nights. A big shout out to him and my mom, as they were the ones to instill a curiosity for food in me. Growing up, my sister and I were always in the kitchen. Chopping veggies. Adding more chocolate chips to the cookie dough. Kneading pizza dough. Watching something rise in the oven. Sifting till our hands ached. We did a crappy job at sous chefing while at home, but did enjoy the seemingly effortless and totally gourmet meals. 

Crabcakes, red lentils w/ poblanos and green beans. Om nom. 

We decorated the tree in record time, guided by the rule that only homemade or tacky ornaments could go up. This was the main reason that Lacey Angel lost to Toilet Paper Roll Santa in the Tree Topper Smackdown. 

2010 Champion, TPR Santa

Homemade ornaments by our cousins.

Sunny the fox in the foreground. His necklace
lights up.
All other time was spent doing something physical (climbing, yoga, bosu) or watching movies back to back because I had already used up all of my energy for the day. 

Final Notes: There were 5 pairs of cat socks and two pair of bike socks exchanged on Christmas morning. Mom can still kick my ass in an exercise class. 

Sunday, December 5, 2010

Preacher Cake


The Preacher Cake recipe comes from Farm Journal Cookbook, a yellow canvas covered cookbook that was one of mom's go to resources. Clare and I made Preacher Cake for birthdays, Thanksgiving, Christmas, Easter, Mother's and Father's day, Sunday night dinners... you get the point. We looked for reasons to make it. I remember dragging the kitchen stools over to the cabinets to get the sifter down and asking mom to get the chocolate chips out from wherever she hid them so we could make the frosting. Yes, the chocolate chips were hidden.


Delicately sifted flour. Almond extract. Hot water. Knee weakening chocolate frosting. The knife lives in the pan under the aluminum foil because the edges of the cake always need trimming and straightening.


Monday, November 22, 2010

Family Dinner


Wow! Where to start? Last night was our Thanksgiving pot luck dinner with our NYC friends. I am still reeling from how talented all of my friends are in the kitchen. I suppose I'll start with the menu since that was what was so impressive (the clean up crew may have been equally as impressive, though in quite a different way.)

Appetizers:
Baked Brie w/ Pecans and Pears
Feta-Tomato Dip
Creamy Squash Dip
Stuffed Mushrooms
Pumpkin Bread

Main:
Honey Glazed Turkey
Bacon topped Corn Bread
Green Bean Casserole
Ciabatta, Proscuitto & Mushroom stuffing
Corn Pudding
Orange-Cranberry Sauce
Mashed Potatoes
Sauteed Vegetables 

Dessert:
Punkin Pie
Punkin Pie Cheesecake bars
Kahlua Cake



Every person whipped out their culinary A game and brought a dish that complimented the flavors of the season wonderfully- chestnuts, pears, squash, spiced cider, pumpkin, and the list goes on... 

Jeff, where did your face go?

We packed a full house, with 'Cuse folks, VT folks, and folks of folks so it got pretty loud. I was lucky enough to catch a glimpse of Zach with his hands over his ears. Wish I had caught that with my camera.




Chef Meltzer was in charge of preparing Benjamin, the bird.
And what a fine job he did too. Top notch pedophile chef & carver. 

Benjamin from behind



The spread.

The plate.


The joy.

The man.

Kahlua Cake. cool whip, heath bars, cake, pudding. This is my new raison d'etre. 
The question of the evening became, Why spend so much money dining out when we cook insanely good food at home? The answer: Dinner Club. The idea is the host is responsible for an appetizer, entree and dessert for 8-10 people. Host plans the menu. It happens once a month. Everyone helps with clean up. BYOB. Lemme know your input. I'm thinking we start in January (when everything else finishes).